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Join us in April as we visit the newly relaunched Town & Country Resort in Mission Valley. A beloved landmark since 1953, the resort has recently completed a multimillion-dollar transformation, renovating everything from top-to-bottom and adding a host of new amenities. We’ll be touring the new resort following our luncheon, so plan to stay and check it out! Complimentary self-parking for our attendees.

Our menu is below.

(3) Course Lunch Menu

Salad: Organic Baby Field Lettuce, Petite Heirloom Tomatoes, Pickled Radishes, House Herb Vinaigrette Dressing

Choice of Entree:

Chicken Breast Chasseur: Smoked Bacon, Pearl Onions, Whole Grain Mustrad Sauce, Garlic Mashed Potatoes, Baby Root Vegetables

OR

Grilled Cauliflower Steak with Squash Caponata, turmeric, Guava Mojo

Dessert: Toasted Brown Butter Pound Cake with Huckleberry Sauce

Lunch Prices are below - please register for each guest attending in your party.

• Member Travel Advisors $31

• Member Suppliers $52

• Non-Member Travel Advisors $41

• Non-Member Suppliers $62