Join us at the newly independent Solamar San Diego in downtown this January for PROST San Diego’s first luncheon of the year! Our group will have private access to the hotel’s hip restaurant Jsix. Valet parking is just $10 for the first 50 guests. Standard valet rates apply after that - or you can park at a nearby lot called “Park It on Market” at 614 Market Street for $3 per hour.
Menu
1st course: Carrot ginger bisque with molasses crème fraiche and toasted pumpkin seeds
2nd course options- plated: Cider glazed chicken breast with roasted fingerling potatoes, chef choice vegetable OR Vegetarian (details TBD)
Dessert included