The RSVP lottery is now closed. We will be in touch with our attendees on Monday, May 10th. Thank you to all who submitted!
Hello PROST Friends! We are SO EXCITED to see you in person this month. Our luncheon location will be the gorgeous Rancho Bernardo Inn. Our group will be outdoors, socially distanced and masks required except while eating. A site inspection of the resort with board member Andrea Schneider will be offered following lunch. And one lucky travel advisor will win a complimentary overnight stay with breakfast for two!
We will have 25-30 spots available and attendance will be a lottery. We will ask that you complete our RSVP form if you are interested in attending and then we will notify you if you are chosen through our random lottery. At that time, payments are due via Paypal within 48 hours of notification.
Complete the lottery form by Friday, May 7
Attendance lottery and notifications sent on Monday, May 10
Payment deadline Weds, May 12
If anyone who is attending our event would like to stay at Rancho Bernardo Inn, Andrea has graciously offered a discounted rate of $169 with waived resort fee and complimentary parking. Please email her directly to book by clicking here.
Thursday May 20, 2021 | 11:30 am, 12 pm Lunch
Buena Vista Terrace at Rancho Bernardo Inn | Complimentary Self-Parking
$40 per person
Oooo Rancho Bernardo Inn is putting together an amazing menu for us! Please see below.
STARTERS
Chips & Guacamole
Crisp Brussels Sprouts (v)
Margherita Flatbread
One of each starter placed at every table
~
CHOICE OF ENTRÉE
California Cobb, Chicken Breast, Heirloom Tomato, Blue Cheese Crumbles, Avocado, Bacon, Farm Egg, Cilantro Ranch (gf)
OR
Grass-Fed Burger, Farmhouse Cheddar, Shredded Lettuce, Tomato, House Pickles, Veranda Sauce, Brioche, French Fries
OR
Hand-Rolled Cavatelli Pasta, Charred Broccoli Pesto, Cherry Tomato, Broccolini, Roasted Garlic (v)
OR
Blackened Ahi Tuna Sandwich Chimichurri, Fennel Pollen (gf)
OR
Veranda Caesar, Romaine Hearts, Brioche Croutons, Shaved Parmesan, Garlic Caesar Dressing (v)
*With choice of protein - grilled chicken, grilled shrimp, seared salmon
~
CHOICE OF DESSERT
Creme Brulee, Vanilla Bean, Fresh Berries (gf) OR
Chocolate Lava Cake, Raspberry Coulis, Creme Anglais